6 chicken breasts
6 slices of ham
6 slices of Swiss cheese
1 carton of sour cream
2 cans of Cream of Chicken
1 package of chicken Stove Top dressing
Place chicken breasts in pan. Cover each chicken breast with a slice of ham then Swiss cheese. Mix together sour cream & soup. Pour over chicken breasts. Sprinkle dry dressing over soup mixture. Bake at 350 for 45 minutes. (I like to make it in my crock pot too.)
One of our favorites from you Candace! We loved it!
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