Pork Chops & Stuffing

Brown
4-6 Pork Chops in Frying Pan

Place on bottom of a casserole dish

Prepare
1-2 boxes of Pork Stuffing according to the box

Spoon over chops

Mix Together
1-2 cans Cream of Chicken
Milk

Pour that sauce over the pork chops & stuffing.

Sprinkle with cheese and cover tightly.

Bake 30 minutes on 375.

(Recipe originally from Karlee)