Bread Sticks

Mix:

1 TB. yeast 2 TB. sugar

1 1/2 C. water

Add:

1 1/2 tsp. salt 3 C. flour (I have to add more until not sticky)

Mix together, not too long. Let rise 15 minutes. Roll into a rectangle; slice into sticks. Melt 1 cube butter on a large baking sheet. Arrange bread sticks on sheet. Sprinkle with spices and cheese. Let rise again 15 minutes. Bake at 375* until brown.