Thursday, September 23, 2010

Italian Salad

1 head iceberg lettuce
1 head Romaine lettuce
1 lg. tomato, chopped
1 pkg. bacon, cooked and crumbled
Homemade croutons (see recipe)
1/2 C. Parmesan cheese

Dressing: Prepare "Good Seasons" dry Italian dressing according to package directions then add 1/4 cup sugar. Shake vigorously and pour over salad before serving.

2 comments:

  1. Glad to hear how simple this dressing sounds because we LOVED it!
    Were those homemade croutons?

    ReplyDelete
  2. Okay, that's what I get for not reading everything all the way through. I will go find the crouton recipe! ;)

    ReplyDelete