boneless, skinless chicken breasts
medium sized potatoes
carrots
celery
homemade egg noodles
bouillon cubes
Directions:
Boil chicken breasts and reserve water. Once chicken is fully cooked remove from pan and set aside to cool. While chicken is boiling peel and dice potatoes, peel and slice carrots and slice celery. Put vegetables into boiling water. Prepare egg noodles and drop into boiling water. Shred chicken and put into soup. Season with chicken bouillon cubes.
Homemade Egg Noodles:
eggs
water
flour
salt
Combine eggs (I usually do 2-3) with a little bit of water. Sprinkle a little salt. Mix in flour until a dough forms. Roll out and cut into noodles.
Directions:
Boil chicken breasts and reserve water. Once chicken is fully cooked remove from pan and set aside to cool. While chicken is boiling peel and dice potatoes, peel and slice carrots and slice celery. Put vegetables into boiling water. Prepare egg noodles and drop into boiling water. Shred chicken and put into soup. Season with chicken bouillon cubes.
Homemade Egg Noodles:
eggs
water
flour
salt
Combine eggs (I usually do 2-3) with a little bit of water. Sprinkle a little salt. Mix in flour until a dough forms. Roll out and cut into noodles.
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